Being a retreat chef is a specialist role in cooking, so we make sure our chefs experience our training programme to prepare them to be the best vitality chefs they can be on our bespoke retreats. Meet our fabulous retreat chefs here.
Chloe is a warm and creative cook with a deep love of travel, global food cultures and bringing people together. Her work is guided by…
Lea’s creative and enthusiast personality translates into a playful seasonal cooking, Mediterranean-inspired, rich of unique toppings and nutritious layers for a deeply satisfying moment. She…
Hannah’s hosting style is very personal, attentive and genuinely caring. She takes the time to get to know guests and cater for their individual needs….
Maria’s life has always revolved around food – from her very first memories of growing up in rural Sweden collecting wild strawberries and making gingerbread,…
Grace is a self-taught freelance chef and baker based in Bristol with over 9 years of experience in cooking and baking for a whole range…
Chef Dani’s journey with food began in the simplest of kitchens, learning from her grandmother in Brazil, where meals were created with love, resourcefulness, and…
Julia is a holistic chef with over 15 years of experience in retreat cheffing. Her knowledge of nutrition, food energetics and Ayurveda is coupled with…
Tania is a passionate plant-based chef dedicated to creating wholesome, nutritiously balanced meals that are rich in flavour and joy. Inspired by nature’s abundant gifts,…
As a passionate vegan chef, Molly brings a mindful and nourishing culinary experience to Adventure Yogi. With a background in sport science, nutrition, and plant-based…
Carla believes food connects us all, not only to each other but also to our own memory, past, and to the world at large –…
Nikoleta’s philosophy is that the food we eat gives us pleasure in all possible ways – taste, aroma, texture and appearance, with quality wholefood ingredients….
Hayley has worked with food for over 35 years, specialising as a retreat chef since 2006. During this time Hayley has cooked for hundreds of…