Search retreats and holidays

kelly-yoga-teacher-banner-desktop

kelly-yoga-teacher-banner-mobile

Kelly Mason

Kelly Mason is a Plant based chef, 1140 hr Yoga teacher and artist. Over the last 6 years she has worked on a number of wellness projects in Melbourne, California, UK, Portugal and India.

During 2017 she moved to Orange County, Southern California and began her training in Raw and plant based cuisine and nutrition.

She has since collaborated on a number of 5 star Multi award winning wellness and health retreats both nationally and internationally and is currently working as Personal wellness chef in Notting Hill for a private clientele. She is also a conscious recipe developer for a number of transformational superfood and adaptogen brands including Sun potion, LA cold pressed, Mason & Co chocolate, Hempika and Supernova living and has features of her cuisine in Cheshire life, Cheshire living and Vegan life magazine.

Kelly will be joining the adventure yogi guests on a selection of our up and coming 2023 retreats.

“My service of plant based cuisine is my life’s work. It is my karma.” Kelly Mason

More of our fabulous chefs

Nikoleta Koleva

Nikoleta’s philosophy is that the food we eat gives us pleasure in all possible ways – taste, aroma, texture and appearance, with quality wholefood ingredients....

Chamiah Goulbourne

Chamiah is a plant-based retreat chef and facilitator of Women’s Circles. She has always been in awe of the alchemy of transforming fresh ingredients into...

Magda Zuber

Magda is a plant-based food lover who can turn a humble cabbage into magic on your plate. Her passion is cooking from seasonal, local and...

Hayley North

Hayley has worked with food for over 35 years, specialising as a retreat chef since 2006. During this time Hayley has cooked for hundreds of...

Lucy Charlesworth

Having worked in media for most of her career, the COVID-19 pandemic of 2020 instigated new beginnings for Lucy. Furloughed from her sales and marketing...

Rachel Neat

Rachel has always had a natural love of cooking and nourishing people with food, and has cooked for different community events throughout her life. She...

woman at table holding plated food

Francesca Paz

Francesca Paz creates food as vibrant as she is! She specialises in nutritious, plant-based food and cosmic tonics that beautiful, wholesome and inspired by nature....

About Francesca

Woman holding edible flowers in bowl by tree

Chloe Webb

Chloe spent her twenties living and working in London, running the kitchens in cool East London cafes whilst freelancing in events catering on the side....

Charlotte Hopson

Charlotte's motivation is to share her passion for seasonal, plant-based ingredients and encourages guests to use their time on retreat to reconnect with their relationship to food. As a Pilates, Yoga teacher and Chef she believes that with a balanced approach to exercise, eating well, and making more mindful choices about how and what we consume, we can live a more nurturing, self-supporting and planet-friendly lifestyle.

About Charlotte

woman photo head shot

Mhairi MacLeod

Originally having grown up in the North-East of Scotland, Mhairi now travels as a plant-based chef and on our retreats she allows the food to complement the atmosphere and the experience that is being offered to the guests.

Chat with usLiveChat